#18 Bistec a La Mexicana

10 oz ribeye steak cut. Sautéed with onions, serrano peppers, tomatoes, cilantro served with black beans, rice, and tortillas

Required

Select 1

Flour

Corn

No Tortillas

Optional

No Onion

No Serrano Pepper

No Tomatoes

No Cilantro

No Black Beans

No Rice

No Tortillas

Double Beans No Rice

Pinto Beans No Black Beans

Double Rice No Beans

1

El Tejano Location and Hours

Closed • Opens Saturday at 11AM